Determination of oxalic acid content in green leafy vegetables [Dissertation - BSc] Premasiri, H. A. Apsara
Material type:
TextLanguage: English Publication details: Author; Nugegoda 2005Description: xi, 37 p. photos.ills. 30 cmSubject(s): DDC classification: - 572 PRE
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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Permanent Reference Materials
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Medical Library Ceylon Room | Theses Collection | 572 PRE (Browse shelf(Opens below)) | 1 | Not for loan | 179904 |
Total holds: 0
Dissertation submitted to B.Sc. Degree in Human Biology
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