Food labelling [Text]
Material type: TextLanguage: English Series: Woodhead publishing in food science & technologyPublication details: Woodhead Cambridge 2000Description: xviii, 286 p. ill. 25 cmISBN:- 9781855734968
- 664 FOO
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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Scheduled Reference Materials | Main Library Scheduled Reference Division | Scheduled Reference Collection | 664 FOO (Browse shelf(Opens below)) | 1 | Available | 166025 | |||
Scheduled Reference Materials | Main Library Scheduled Reference Division | Scheduled Reference Collection | 664 FOO (Browse shelf(Opens below)) | 2 | Available | 178763 |
Total holds: 0
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664 FOO Food engineering 2000 | 664 FOO Food enzymes | 664 FOO Food intolerance and the food industry | 664 FOO Food labelling | 664 FOO Food labelling | 664 FOO Food science and human welfare | 664 FOO Food science and technology |
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