Evaluation of certain food additives and contaminants forty-fifth report [Reports] Joint FAO/WHO expert committee on food additives
Material type: TextSeries: WHO Technical Report Series; 837Publication details: WHO : Geneva 1993Description: viii,53p. 24cmISBN:- 9789241208376
- WHO TRS 837 WHO
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Permanent Reference Materials | Medical Library Permanent Reference Division | WHO Collection | WHO TRS 837 WHO (Browse shelf(Opens below)) | 1 | Not for loan | 149214 |
Total holds: 0
Food additives-toxicity,Food contaminants
There are no comments on this title.
Log in to your account to post a comment.