Evaluation of certain food additives and contaminants (Record no. 126892)

MARC details
000 -LEADER
fixed length control field 00687nam a22001931a 4500
003 - CONTROL NUMBER IDENTIFIER
control field USJPLib
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 141231b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789241208376
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number WHO TRS 837
Item number WHO
100 ## - PERSONAL NAME (AUTHOR)
Personal name Joint FAO/WHO Expert Committee on Food Additives co.
245 ## - TITLE STATEMENT
Title Evaluation of certain food additives and contaminants
Remainder of title forty-fifth report
Medium [Reports]
Statement of responsibility, etc Joint FAO/WHO expert committee on food additives
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc WHO : Geneva
Date of publication, distribution, etc 1993
300 ## - PHYSICAL DESCRIPTION
Extent viii,53p.
Dimensions 24cm.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title WHO Technical Report Series; 837
500 ## - GENERAL NOTE
General note Food additives-toxicity,Food contaminants
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Additives - Analysis
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Medical Sciences
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Permanent Reference Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        WHO Collection Medical Library Medical Library Permanent Reference Division 10/02/2015   WHO TRS 837 WHO 149214 05/01/2015 1 10/02/2015 Permanent Reference Materials

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