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1. Post - harvest technology for perishable and durable agricultural commodities

by Jayathunge, K. G. Lasanthi R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Gampaha : Nine Publisher, 2021Availability: Items available for loan: Technology Library [Call number: 631.56 JAY] (6). Checked out (1).

2. Principles of food processing technology

by Jayathunge, K. G. Lasanthi R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Gampaha : Nine Publisher, 2021Availability: Items available for loan: Main Library [Call number: 664 JAY] (3), Technology Library [Call number: 664 JAY] (2). In transit (2).

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