Processing fruits : science and technology : vol. 2 : major processed products
By: Somogyi, Laszlo P [Editor]
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Contributor(s): Barrett, Diane M [Editor] | Hui, Y. H [Editor].
Material type: 
TextPublisher: Lancaster : Technomic, 1996Description: xii, 558 p. ; ill. ; 23 cm.ISBN: 9781566763837.Subject(s): Food Science and TechnologyDDC classification: 664.8
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Scheduled Reference Materials
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Main Library Scheduled Reference Division | Scheduled Reference Collection | 664.8 PRO (Browse shelf) | 1 | Available | 166070 | ||
Permanent Reference Materials
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Main Library Permanent Reference Division | Permanent Reference Collection | 664.8 PRO (Browse shelf) | 2 | Not for loan | 166063 |
Total holds: 0
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Library has 2 volumes. Vol.I- Biology, Principles & Applications Vol.II- Major Processed Products
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