Antioxidant effects of flavonoids from Ceylon green tea on stroke: a biochemical and pharmacological study [Thesis - PhD] Huang, Sherry Shan Hong
Material type:
TextLanguage: English Publication details: Author; Nugegoda 2008Description: xviii, 134 p. ill. 30 cmSubject(s): DDC classification: - 616.81 HUA
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Permanent Reference Materials
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Medical Library Ceylon Room | Theses Collection | 616.81 HUA (Browse shelf(Opens below)) | 1 | Not for loan | 194823 |
Total holds: 0
Thesis (PhD) Submitted to the University of Sri Jayewardenepura
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