Library, University of Sri Jayewardenepura, Sri Lanka : catalog

Normal view MARC view ISBD view

Kramer, Amihud

Quality control for the food industry vol. 2 applications [Text] Quality control for the food industry - 3rd ed. - Westport AVI 1973 - xi,556 p. ill. 24 cm.

ISBN: 9780870551338

Subjects--Topical Terms:
Management

Dewey Class. No.: 664.07 / QUA

Print
Add to your cart (remove)
Save record
More searches