Library, University of Sri Jayewardenepura, Sri Lanka : catalog

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Matz, Samuel A.

The chemistry and technology of cereals as food and feed Matz, Samuel A. - 2nd ed. - New Delhi CBS 1996 - xix, 751 p. ill. 21 cm.

ISBN: 9788123904764

Subjects--Topical Terms:
Food and Drink

Dewey Class. No.: 664.7 / MAT

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