Food in world history [Text] Pilcher, Jeffrey M.

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Material type: Text

TextLanguage: English Series: Themes in world historyPublication details: Routledge New York 2006Description: ix, 132 p. 24 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Lending Materials	Main Library Lending Division	Lending Collection	641.3009 PIL (Browse shelf(Opens below))	1	Available		186592

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