| 000 | 00834nam a22001931a 4500 | ||
|---|---|---|---|
| 003 | USJPLib | ||
| 008 | 140924b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9559093367 | ||
| 041 | _aEng. | ||
| 082 |
_a613 _bNAT |
||
| 110 |
_aSri Lanka National Guidelines: Ministry of Healthcare & Nutriton _947826 |
||
| 245 |
_aNational guidelines _bSri Lanka ministry of healthcare & nutrion _h[Text] |
||
| 260 |
_bMinistry of Healthcare & Nutrition _aColombo _c2007 |
||
| 300 |
_avi,101 p. _bill. _c21 cm. |
||
| 500 | _aStandard Precautions and Hand Hygiene in Health Care Settings Safety of Health Care Workers and Management of Hharps Injuries Prevention of Rabies, Chicken pox and Tuberculosis among Health Care Workers Health Care Waste Management | ||
| 650 |
_aPromotion of Health _92578 |
||
| 650 |
_aMedical Sciences _991 |
||
| 942 |
_2ddc _cPR |
||
| 999 |
_c51096 _d51096 |
||