| 000 | 00616nam a22001931a 4500 | ||
|---|---|---|---|
| 003 | USJPLib | ||
| 008 | 140924b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781891127120 | ||
| 041 | _aEng. | ||
| 082 |
_a664 _bAPP |
||
| 100 |
_aAmerican Association of Cereal Chemists - AACC co. _938191 |
||
| 245 |
_aApproved methods of the American association of cereal chemists -AACC _h[Text] |
||
| 250 | _a10th ed. | ||
| 260 |
_bA. A. C. C. _aMinnesota _c2000 |
||
| 300 |
_aVol. I& II, _bill., photos(col.) _c25 cm. |
||
| 500 | _aVols. I & II - AACC methods | ||
| 650 |
_aFood Science and Technology _938192 |
||
| 942 |
_2ddc _cBP |
||
| 999 |
_c4016 _d4016 |
||