000			00517nam a22001811a 4500
003			USJPLib
008			140924b xxu||||| |||| 00| 0 eng d
020			_a9781855735569
041			_aEng.
082			_a641.77 _bFRI
100			_aRossell, J. B. _eed. _936950
245			_aFrying _bimproving quality _h[Text]
260			_bWoodhead _aCambridge _c2001
300			_axii, 369 p. _bill. _c24 cm.
440			_aWoodhead publishing in food science & technology _934598
650			_aFood and Drink _93579
942			_2ddc _cSR
999			_c27953 _d27953