000 | 00696nam a22001811a 4500 | ||
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003 | USJPLib | ||
008 | 141223b xxu||||| |||| 00| 0 eng d | ||
041 | _aEng. | ||
082 |
_a664.949 _bFER |
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100 |
_aFernando, E. S. S. J. F. _954728 |
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245 |
_aSome effects of gutting and evisceration on qjuality and shelt-life of skipjack tuna ( Katsuwonus pleamis) _h[Thesis] _cFernando, E. S. S. J. F. |
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260 | _c2010 | ||
300 |
_axii, 93 p. _bill. _c29 cm. |
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500 | _aA Thesis sumbitted to the USJP as partial fulfillment of the award of the degree of BSc (sp.) in Food Science and technology | ||
650 |
_aFish - Processing _954729 |
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650 |
_aFood Technology _936249 |
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942 |
_2ddc _cPR |
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999 |
_c116895 _d116895 |