000 | 00634nam a22001811a 4500 | ||
---|---|---|---|
003 | USJPLib | ||
008 | 141223b xxu||||| |||| 00| 0 eng d | ||
041 | _aEng. | ||
082 |
_a667.4 _bPAR |
||
100 |
_aParththeeban, S. _954719 |
||
245 |
_aDevelopment of guava flavoured Ice cream by using cow's milk _h[Thesis] _cParththeeban, S. |
||
260 | _c2010 | ||
300 |
_axi, 57 p. _bill. _c29 cm. |
||
500 | _aA Thesis sumbitted to the USJP as partial requirement for the award of the degree of BSc (sp.) in Food Science and technology | ||
650 |
_aBeverage Technology _99650 |
||
650 |
_aFood Technology _936249 |
||
942 |
_2ddc _cPR |
||
999 |
_c116448 _d116448 |