Food colours, flavours and additives technology hand book [Text]
Material type: TextLanguage: English Publication details: National Institute of Industrial Research Delhi N. D.Description: 454 p. 22 cmISBN:- 9788186623763
- 664.06 FOO
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Scheduled Reference Materials | Main Library Scheduled Reference Division | Scheduled Reference Collection | 664.06 FOO (Browse shelf(Opens below)) | 1 | Available | 178379 |
Total holds: 0
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