Math concepts for food engineering [Text] Hartel, R. W.

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Material type: Text

TextLanguage: English Publication details: Technomic Lancaster 1997Description: ix,177 p. ill. 28 cmISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Lending Materials	Main Library Lending Division	Lending Collection	660 HAR (Browse shelf(Opens below))	1	Available		166078

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