The emerging global food system : public and private sector issues
By: Gaull, Gerald [Editor].
Contributor(s): Goldberg, Ray A [Editor].
Material type: TextPublisher: New York : John Wiley , 1993Description: xii,252. ; 24 cm.ISBN: 9780471590729.Subject(s): Social Problems and SciencesDDC classification: 363.856Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Permanent Reference Materials | Main Library Permanent Reference Division | Permanent Reference Collection | 363.856 EME (Browse shelf) | 1 | Not for loan | 147259 | ||
Scheduled Reference Materials | Main Library Scheduled Reference Division | Scheduled Reference Collection | 363.856 EME (Browse shelf) | 2 | Available | 147260 | ||
Scheduled Reference Materials | Main Library Scheduled Reference Division | Scheduled Reference Collection | 363.856 EME (Browse shelf) | 3 | Available | 147261 |
Total holds: 0
There are no comments for this item.