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Legumes in human nutrition [Text] FAO Food and Nutrition Paper 20

By: Contributor(s): Material type: TextTextLanguage: English Series: FAO Food and nutrition paper 20Publication details: Rome FAO 1982Description: viii, 152 p. 28 cm. ill., tablesISBN:
  • 9789251011812
Subject(s): DDC classification:
  • 613.2 FAO
Summary: 1999-11-04
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Scheduled Reference Materials Scheduled Reference Materials Main Library Scheduled Reference Division Scheduled Reference Collection 613.2 FAO (Browse shelf(Opens below)) 1 Available 142479
Total holds: 0

1999-11-04

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