TY  - BOOK
AU  - Joint FAO/WHO Expert Committee on Food Additives (65th , 2005: Geneva, Switzerland)
TI  - Evaluation of certain food additives: sixty fifth report of the joint FAO/WHO expert committtee on food additives
SN  - 9789241209342
U1  - WHO TRS 934 
PY  - 2006///
PB  - WHO : Geneva
KW  - Medical Sciences
ER  -