Understanding nutrition [Text] Whitney, Eleanor Noss
Material type:
TextLanguage: English Publication details: West/Wadsworth New York 1999Edition: 8th edDescription: variously paged col. ill. 29 cmISBN: - 9780534546120
- 613.2 WHI
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Permanent Reference Materials
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Main Library Permanent Reference Division | Permanent Reference Collection | 613.2 WHI (Browse shelf(Opens below)) | 1 | Not for loan | 148846 |
Total holds: 0
Browsing Main Library shelves, Shelving location: Permanent Reference Division, Collection: Permanent Reference Collection Close shelf browser (Hides shelf browser)
| 613.2 SCH Essentials of functional foods | 613.2 SIZ Nutrition | 613.2 WHI Understanding normal and clinical nutrition | 613.2 WHI Understanding nutrition | 613.2024796 BEN Advanced sports nutrition | 613.2088796 BUR Clinical sports nutrition | 613.20973 KIT Food and culture in America |
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