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Thermal processing of packaged foods [Text] Holdsworth, S. D.

By: Material type: TextTextLanguage: English Publication details: Blackie London 1997Description: xiv, 283 p. ill. 25 cmISBN:
  • 9780751403756
Subject(s): DDC classification:
  • 660 HOL
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Scheduled Reference Materials Scheduled Reference Materials Main Library Scheduled Reference Division Scheduled Reference Collection 660 HOL (Browse shelf(Opens below)) 1 Available 181824
Total holds: 0

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