Biscuit packaging and storage [Text] Manley, Duncan
Material type: TextLanguage: English Series: Biscuit, cookie and cracker manufacturing manuals. 6 Publication details: Woodhead CambridgeDescription: viii,74 p. 21 cmISBN:- 9781855732971
- 664.752 MAN
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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Lending Materials | Main Library Lending Division | Lending Collection | 664.752 MAN (Browse shelf(Opens below)) | 1 | Available | 166058 |
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664.752 FUN Fundamentals of dough rheology | 664.752 MAN Baking and cooling of biscuits | 664.752 MAN Biscuit doughs | 664.752 MAN Biscuit packaging and storage | 664.752 NAV Bakery science and technology | 664.752 SCI The science of bakery products | 664.755 NAV Pasta product technology |
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