Biscuit dough piece forming : sheeting, gauging, cutting, laminating, rotary moulding, extrubing, wire cutting, depositing, troubleshooting tips
By: Manley, Duncan
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Material type: 
TextSeries: Biscuit, cookie and cracker manufacturing manuals3. Publisher: Cambridge : Woodhead, 1998Description: vii, 89 p. ; ill. ; 21 cm.ISBN: 9781855732940.Subject(s): Grains and other seeds their derived productsDDC classification: 664.7525
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Scheduled Reference Materials
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Main Library Scheduled Reference Division | Scheduled Reference Collection | 664.7525 MAN (Browse shelf) | 1 | Available | 164443 | ||
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Scheduled Reference Materials
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Main Library Scheduled Reference Division | Scheduled Reference Collection | 664.7525 MAN (Browse shelf) | 2 | Available | 166055 |
Total holds: 0
Browsing Main Library Shelves , Shelving location: Scheduled Reference Division , Collection code: Scheduled Reference Collection Close shelf browser
| 664.752 MAT Bakery technology and engineering | 664.752 SCI The science of bakery products | 664.752028 CHE Food machinery | 664.7525 MAN Biscuit dough piece forming | 664.7525 MAN Biscuit dough piece forming | 664.7525 MAN Ingredients | 664.7525 MAN Ingredients |
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