Operation and control of water treatment processes
By: Cox, Charles R.
Material type: TextPublisher: New Delhi : CBS, 1969Description: 392 p. ; ill. ; 21 cm.ISBN: 9788123903521.DDC classification: 613.3 Summary: 1997-09-15Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Lending Materials | Main Library Lending Division | Lending Collection | 628.162 COX (Browse shelf) | 2 | Available | 135962 | ||
Scheduled Reference Materials | Main Library Scheduled Reference Division | Scheduled Reference Collection | 613.3 COX (Browse shelf) | 2 | Available | 133676 |
Total holds: 0
Browsing Main Library Shelves , Shelving location: Scheduled Reference Division , Collection code: Scheduled Reference Collection Close shelf browser
613.28 ANT Antioxidant food supplements in human health | 613.284 FAT Fatty acids in foods and their implications | 613.285 BAL Vitamins in foods | 613.3 COX Operation and control of water treatment processes | 613.7 STR Strength and conditioning for sports performance | 613.7071 LUN Standards-based physical education curriculum development | 613.7071 MIT The essentials of teaching physical education |
Bibliography : pp. 377-379
1997-09-15
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