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Nutritional requirements of commercially important microorganisms [Text]

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Milwaukee Esteekay Asso. 1998Description: xii, 559 p. ill. 24 cmISBN:
  • 9780964617285
Subject(s): DDC classification:
  • 660.62 NUT
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Scheduled Reference Materials Scheduled Reference Materials Main Library Scheduled Reference Division Scheduled Reference Collection 660.62 NUT (Browse shelf(Opens below)) 1 Available 165360
Total holds: 0

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