Lactic acid bacteria : microbial and functional aspects
By: Salminen, Seppo [Editor].
Contributor(s): Ouwehand, Arthur [Editor] | Wright, Atte Von [Editor].
Material type: TextPublisher: New York : Marcel Dekker, 2004Edition: 3rd ed.Description: ciii, 633 p. ; ill. 27 cm.ISBN: 9780824753320.Subject(s): Microorganisms, Fungi, AlgaeDDC classification: 579.37Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Scheduled Reference Materials | Main Library Scheduled Reference Division | Scheduled Reference Collection | 579.37 LAC (Browse shelf) | 1 | Available | 184970 |
Total holds: 0
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