Food processing technology principles and practice [Text] Fellows, P.

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Material type: Text

TextLanguage: English Publication details: Woodhead Cambridge 2000Edition: 2nd edDescription: xxxi, 575 p. ill. 24 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Lending Materials	Main Library Lending Division	Lending Collection	664 FEL (Browse shelf(Opens below))	2	Available		178762
Scheduled Reference Materials	Main Library Scheduled Reference Division	Scheduled Reference Collection	664 FEL (Browse shelf(Opens below))	1	Available		166072

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