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Food processing technology principles and practice [Text] Fellows, P.

By: Material type: TextTextLanguage: English Series: Woodhead Publishing Series in Food Science & TechnologyPublication details: Woodhead Cambridge 1988Description: 505 p. 24 cm. ill. photoISBN:
  • 9781855732711
DDC classification:
  • 664 FEL
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Scheduled Reference Materials Scheduled Reference Materials Main Library Scheduled Reference Division Scheduled Reference Collection 664 FEL (Browse shelf(Opens below)) 1 Available 172390
Total holds: 0

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