Food industry wastes : disposal and recovery
By: Herzar , A [Editor]
.
Contributor(s): Booth, R. Gordon.
Material type: 
TextPublisher: London : Applied Science Pub., 1981Description: viii, 246 p. ; ill. ; 23 cm.ISBN: 9780853349570.DDC classification: 664.096
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Main Library Lending Division | Lending Collection | 664.096 FOO (Browse shelf) | 1 | Available | 104655 |
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| 664.07 QUA Quality control for the food industry | 664.07 RAM A treatise and manual of food analysis | 664.07 RAM A treatise and manual of food analysis | 664.096 FOO Food industry wastes | 664.117 ANA Analytical methods used in sugar refining | 664.13 GLU Glucose syrups | 664.152 HES The WI book of jams and other preserves |
Proceedings of the Symposium on Food Industry Wastes : Disposal and Recovery Organised by the Association of Consulting Scientists and held in Norwich, UK, 11-13 Non. 1980
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