Developments in meat science - 2

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Material type: Text

TextLanguage: English Publication details: Essex Applied Sciences Publisher 1981Description: xii, 299 p. ill. 23 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Lending Materials	Main Library Lending Division	Lending Collection	664.9003 DEV (Browse shelf(Opens below))	1	Available		104674

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