Oxford handbook of nutrition and dietetics
By: Webster-Gandy, Joan [Editor]
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Contributor(s): Madden, Angela [Editor] | Holdsworth, Michelle [Editor].
Material type: 
TextPublisher: Oxford : Oxford university press, 2020Edition: 3rd ed.Description: xxiv, 921 p. ; ill. ; 18 cm.ISBN: 9780198800132.Subject(s): Nutrition | Diet TherapyDDC classification: 615.854
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Scheduled Reference Materials
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Main Library Scheduled Reference Division | Scheduled Reference Collection | 615.854 OXF (Browse shelf) | 1 | Available | 229005 |
Total holds: 0
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| 615.8454 BEN Magnet therapy | 615.852 GAL බෞද්ධායූර්වේඳ මනෝකායික චිකිත්සා ක්රමය හැඳින්වීමක් | 615.854 C357 Understanding clinical nutrition | 615.854 OXF Oxford handbook of nutrition and dietetics | 615.9 DRE Handbook of poisoning | 615.9 F981 Fundamentals of toxicologic pathology | 615.9 FER Management of poisoning |
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