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Principles of fermentation technology

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Amsterdam Elsevier 2017Edition: 3rd edDescription: xix, 803 p. ill. 23 cmISBN:
  • 9780080999531
Subject(s): DDC classification:
  • 664.024 STA
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Scheduled Reference Materials Scheduled Reference Materials Medical Library (AHS) Scheduled Reference Division Scheduled Reference Collection 664.024 STA (Browse shelf(Opens below)) 01 Available 228992
Permanent Reference Materials Permanent Reference Materials Technology Library Permanent Reference Division Permanent Reference Collection 664.024 STA (Browse shelf(Opens below)) 1 Not for loan 221603
Scheduled Reference Materials Scheduled Reference Materials Technology Library Scheduled Reference Division Scheduled Reference Collection 664.024 STA (Browse shelf(Opens below)) 2 Available 221604
Lending  Materials Lending Materials Technology Library Lending Division Lending Collection 664.024 STA (Browse shelf(Opens below)) 3 Available 221605
Lending  Materials Lending Materials Technology Library Lending Division Lending Collection 664.024 STA (Browse shelf(Opens below)) 4 Available 221606
Total holds: 0

1 USD = Rs. 159.37 as at 2018-05-28
$ 130.64 = Rs. 20,820.09
228992 - GBP 110.00 ( 1 GBP = Rs. 250.29 as at 22.12.2020) = Rs. 27,531.90

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