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Food packaging technology volume 1

By: Contributor(s): Material type: TextTextLanguage: English Publication details: New York Wiley-VCH 1996Description: xxxi, 367 p. ill. 24 cmISBN:
  • 0471186414
Subject(s): DDC classification:
  • 664.09 FOO
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Scheduled Reference Materials Scheduled Reference Materials Technology Library Scheduled Reference Division Scheduled Reference Collection 664.09 FOO (Browse shelf(Opens below)) 2 Available 220000
Permanent Reference Materials Permanent Reference Materials Technology Library Permanent Reference Division Permanent Reference Collection 664.09 FOO (Browse shelf(Opens below)) 1 Not for loan 218975
Total holds: 0
Browsing Technology Library shelves, Shelving location: Permanent Reference Division, Collection: Permanent Reference Collection Close shelf browser (Hides shelf browser)
664.07 EAR Unit operations in food processing 664.07 MOR HACCP 664.07 POM Food analysis 664.09 FOO Food packaging technology 664.09 FOO Food packaging technology 664.09 FOO Food and beverage packaging technology 664.09 ROB Food packaging

One copy price USD 602.66 (Set Price ACC No; 218975 & 219230),
Exchange rate 1 USD = 155.44 LKR on the date of 24/10/2017

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