Postharvest : an introduction to the physiology and handling of fruits and vegetables
By: Wills, Ron B. H.
Contributor(s): Golding, John B.
Material type: TextPublisher: Oxfordshire : CAB International, 2016Edition: 6th ed.Description: ix, 293 p. ; ill. (some col.) ; 21 cm.ISBN: 9781786391483.Subject(s): Vegetables - postharvest technology | Fruit - postharvest technology | Post-harvest handlingDDC classification: 631.56Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Permanent Reference Materials | Technology Library Permanent Reference Division | Permanent Reference Collection | 631.56 WIL (Browse shelf) | 1 | Not for loan | 218970 | ||
Scheduled Reference Materials | Technology Library Scheduled Reference Division | Scheduled Reference Collection | 631.56 WIL (Browse shelf) | 2 | Available | 218971 |
Total holds: 0
Browsing Technology Library Shelves , Shelving location: Permanent Reference Division , Collection code: Permanent Reference Collection Close shelf browser
631.56 POS Postharvest handling | 631.56 POS Postharvest technology of horticultural crops | 631.56 POS Postharvest biology and technology of fruits, vegetables, and flowers | 631.56 WIL Postharvest | 631.581 ORG Organic farming for sustainable agriculture | 631.584 BAR Science and technology of organic farming | 631.585 RAV Soilless culture |
One copy price USD 42.64, 1 USD = LKR 155.44 on the date of 23/10/2017
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