Advances in general microbiology vol. 5 microbiology of food [Text] Srivastava, Sharad

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Material type: Text

TextLanguage: English Publication details: Anmol New Delhi 1994Description: xi, 352 p. ill. 22 cmISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Permanent Reference Materials	Main Library Permanent Reference Division	Permanent Reference Collection	576 SRI (Browse shelf(Opens below))	1	Not for loan		132631

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