Evaluation of certain veterinary drug residues in food sixty second report of the joint FAO / WHO expert committee on food additives [Reports] Joint FAO / WHO Expert Committee on food Additives
Material type:
TextLanguage: English Series: WHO technical report series ; 925Publication details: WHO : Geneva 2004Description: vi, 72 p. 24 cmISBN: - 9789241209250
- WHO TRS 925 WHO
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Permanent Reference Materials
|
Medical Library Permanent Reference Division | WHO Collection | WHO TRS 925 WHO (Browse shelf(Opens below)) | 1 | Not for loan | 177125 |
Total holds: 0
Browsing Medical Library shelves, Shelving location: Permanent Reference Division, Collection: WHO Collection Close shelf browser (Hides shelf browser)
| WHO TRS 917 WHO WHO Expert Committee on specifications for pharmaceutical prepartions | WHO TRS 921 WHO Prevention and management of osteoporosis | WHO TRS 923 WHO Rheumatic fever and rheumatic heart disease | WHO TRS 925 WHO Evaluation of certain veterinary drug residues in food | WHO TRS 929 WHO WHO expert commite on specifications for pharmaceutical preperations | WHO TRS 930 WHO Evaluation of certain food contaminants | WHO TRS 931 WHO expert consultation on rabies |
There are no comments on this title.
Log in to your account to post a comment.