000 -LEADER |
fixed length control field |
00599nam a22001811a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
USJPLib |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
140924b xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780853348184 |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664.07 |
Item number |
PRO |
100 ## - PERSONAL NAME (AUTHOR) |
Personal name |
Land , D. G. |
Relator term |
Editor |
9 (RLIN) |
3746 |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Nursten , H. E. |
9 (RLIN) |
3747 |
245 ## - TITLE STATEMENT |
Title |
Progress in flavour research |
Medium |
[Text] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Name of publisher, distributor, etc |
Applied Science Pub. |
Place of publication, distribution, etc |
London |
Date of publication, distribution, etc |
1978 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xvi, 371 p. |
Other physical details |
ill. |
Dimensions |
22 cm. |
500 ## - GENERAL NOTE |
General note |
Proceedings of the Second Weurman Flanour Research Symposium held at the University of East Anglia, Norwich, 2nd - 6th Apr.1978 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Lending Materials |