Ingredients for bakers (Record no. 36409)

MARC details
000 -LEADER
fixed length control field 00498nam a22001811a 4500
003 - CONTROL NUMBER IDENTIFIER
control field USJPLib
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140924b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780942849172
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.752
Item number MAT
100 ## - PERSONAL NAME (AUTHOR)
Personal name Matz, Samuel A.
9 (RLIN) 24049
245 ## - TITLE STATEMENT
Title Ingredients for bakers
Statement of responsibility, etc Matz, Samuel A.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc Pan -Tech
Place of publication, distribution, etc McAllen
Date of publication, distribution, etc 1996
300 ## - PHYSICAL DESCRIPTION
Extent 348 p.
Other physical details ill.
Dimensions 24 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Grains and other Seeds their Derived Products
9 (RLIN) 10563
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Permanent Reference Materials
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Permanent Reference Collection Main Library Main Library Permanent Reference Division 23/11/2013 18750.00   664.752 MAT 165611 26/09/2014 1 23/11/2013 Permanent Reference Materials

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