Advances in food research (Record no. 1361)

MARC details
000 -LEADER
fixed length control field 00491nam a22001691a 4500
003 - CONTROL NUMBER IDENTIFIER
control field USJPLib
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140924b xxu||||| |||| 00| 0 eng d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.072
Item number ADV
100 ## - PERSONAL NAME (AUTHOR)
Personal name Mrak, E. M.
Relator term Editor
9 (RLIN) 64618
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Stewart, G. F.
Relator term Editor
9 (RLIN) 64617
245 ## - TITLE STATEMENT
Title Advances in food research
Remainder of title vol. v
Medium [Text]
Statement of responsibility, etc Advances in food research
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc Academic
Date of publication, distribution, etc 1954
300 ## - PHYSICAL DESCRIPTION
Extent x, 538 p.
Other physical details ill.
Dimensions 23 cm.
500 ## - GENERAL NOTE
General note Library has 14 Volumes.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Permanent Reference Materials
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Permanent Reference Collection Main Library Main Library Permanent Reference Division 23/11/2013 0.00   664.072 ADV 055636 26/09/2014 1 23/11/2013 Permanent Reference Materials

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