Functional foods
Gibson, Glenn R.
Functional foods concept to product [Text] - Cambridge Woodhead 2000 - xvii, 374 p. ill. 24 cm. - Woodhead publishing in food science & technology .
9781855735032
Food Science and Technology
664 / FUN
Functional foods concept to product [Text] - Cambridge Woodhead 2000 - xvii, 374 p. ill. 24 cm. - Woodhead publishing in food science & technology .
9781855735032
Food Science and Technology
664 / FUN