Shuey, William C.
The amylograph handbook [Text] The amylograph handbook - 2nd ed - Minnesota American Association of Cereal Chemists 1982 - vi, 37 p. ill. 28 cm.
9780913250150
Food Science and Technology
664.07 / AMY
The amylograph handbook [Text] The amylograph handbook - 2nd ed - Minnesota American Association of Cereal Chemists 1982 - vi, 37 p. ill. 28 cm.
9780913250150
Food Science and Technology
664.07 / AMY