Deelstra, Hendrik

Food policy trends in Europe nutrition, technology, analysis and safety [Text] - New York Ellis Horwood 1991 - 241 p. ill. 24 cm. - Ellis horwood series in food science & technology .

Members of the Steering Committee of the International Symposium food Policy Trends in Europe, organized on the occasion of the Centennial of the Belgian food Regulations (1890-1990), held in Brussels, Oct. 22-24, 1990.

9780747600756


Food Science and Technology

664.07 / FOO

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