Library, University of Sri Jayewardenepura, Sri Lanka : catalog

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Pomeranz, Yeshaiahu

Food analysis theory and practice [Text] Pomeranz, Yeshaiahu - 3rd ed. - New York Chapman and Hall 2000 - xiv,778 p. ill. 23 cm.

ISBN: 9780412065910

Subjects--Topical Terms:
Food Science and Technology

Dewey Class. No.: 664.07 / POM

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