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Determination of veterinary residues in food

Crosby, Neil T.

Determination of veterinary residues in food [Text] Crosby, Neil T. - Cambridge Woodhead 1991 - 233 p. ill. 24 cm.

ISBN: 9781855733411

Subjects--Topical Terms:
Food Science and Technology

Dewey Class. No.: 664.00286 / CRO

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University of Ruhuna