Screening existing black pepper (Piper nigrum L. Family Piperaceae) cultivars for superior spice value (high essential oil, oleoresin and piperine content) and their in vitro propagation
Dharmadasa, Rathnayake Mudiyanselage
Screening existing black pepper (Piper nigrum L. Family Piperaceae) cultivars for superior spice value (high essential oil, oleoresin and piperine content) and their in vitro propagation [Thesis - MPhil] Dharmadasa, Rathnayake Mudiyanselage - xviii,142p., ill.,photos,(col.), 30cm.
MPhil thesis submitted to the Univ. of Sri Jayewardenepura- 2002
Applied Science
Tissue Culture
Black Pepper
571.53895493 / DHA
Screening existing black pepper (Piper nigrum L. Family Piperaceae) cultivars for superior spice value (high essential oil, oleoresin and piperine content) and their in vitro propagation [Thesis - MPhil] Dharmadasa, Rathnayake Mudiyanselage - xviii,142p., ill.,photos,(col.), 30cm.
MPhil thesis submitted to the Univ. of Sri Jayewardenepura- 2002
Applied Science
Tissue Culture
Black Pepper
571.53895493 / DHA