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Manuals of food quality control 5. food inspection [Text] FAO Food and Nutrition Paper 14/5

By: Material type: TextTextLanguage: English Series: FAO Food and nutrition paper 14/5Publication details: Rome FAO 1990Description: xiii, 289 p. 30 cm. illISBN:
  • 9789251014059
Subject(s): DDC classification:
  • 613.2 FAO
Summary: 1999-11-08
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Scheduled Reference Materials Scheduled Reference Materials Main Library Scheduled Reference Division Scheduled Reference Collection 613.2 FAO (Browse shelf(Opens below)) 1 Available 142454
Total holds: 0

1999-11-08

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